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great Steaks at Asado’s: best Steakhouse of Tyrol / TOP 10 of Austria

Published in Restaurant News

Only the best steaks of the best breeders will be grilled at our original US charcoal-lavastone-grill with different temperature zones.

Like the best steak houses in the US, the Asado’s in Kirchberg is equipped with one of the first 800 degree high temperature US grills in Austria. A must for real meat freaks, which opens up completely new dimensions of taste.

Each meat specialty is delivered vacuumed or dry aged and strictly controlled.

Recommendation from the host: the USDA PRIME FILET OF BEEF” from Nebraska.

Open daily at 04:30 pm, warm meals from 05:30 pm until 10:00 pm at seven days a week.

great USDA Prime Steak at ASADO’S / best Steakhouse of Tyrol

Published in Restaurant News

The Asado’s Steakhouse is no secret anymore in the Kitzbühel area. For 13 years now, our chef spoils you with Black Angus steaks from the high pastures of Argentina, Prime USDA beef from Nebraska / USA, Black Aberdeen Beef from Australia, Dry Aged Beef from Carinthia, Austria and Best of the Best: Wagyu Beef from