Steaks Discover our fresh diversity

steak

Black Angus Beef, Argentinia

tender silverside steak
high quality cut of steak from the hip areafrom € 20,90
Black Angus Rumpsteak
high quality cut of steak from the top sirloin partfrom € 22,90
Black Angus Filetsteak
a high quality, very tender cut of steak from the tenderloin partfrom € 25,90

USDA Prime Beef, USA

USDA Prime SILVERSIDE STEAK
tender USDA steak from the  hip areafrom € 22,90
USDA Prime flank steak
tender USDA steak from the lower chest areafrom € 25,90
USDA Prime Filet STEAK
mouth-watering USDA filet of beef / filet mignonfrom € 38,90

Wagyu (Kobe) Beef, Japan

OZAKI WAGYU (KOBE) FILET Steak
highest quality prime grade Wagyu (Kobe) Beef: Incredibly tender and most deliciousfrom € 79;90

Simmentaler Beef, Austria

Dry Aged SIMMENTALER FILET Steak
organic Austrian Ox Steak, with a wonderful intense taste and delicate structure  € 31,90
steakfork

Our 800°C SteaksHigh ribeye with characteristic fat eye and slight marbling. Very juicy, tasty and very crisp.

RIB EYE STEAKS International

Black Angus Rib Eye, Argentinia
prime grade Rib-Eye-Steaks from the rib section, tender and loaded with flavour – with fat eyeefrom € 34,90
USDA Prime Rib Eye, USA
prime grade Rib-Eye-Steaks from the rib section, tender and loaded with flavour – with fat eyeefrom € 47,90

RIB EYE STEAKS, Austria

Dry Aged Rib Eye, AUSTRIA
prime grade Rib-Eye-Steaks from the rib section, tender and loaded with flavour – with fat eyefrom € 38,90